Introducing the Basics of Brewing Handbook by The Specialty Coffee Association of America - a valuable resource for coffee enthusiasts, beginners in the coffee industry, and seasoned professionals alike.
With 60 pages filled with industry standards and best practices, this handbook is an essential read for coffee shop owners, baristas, roasters, and anyone eager to enhance their knowledge of brewing coffee. From dialing in coffee to mastering the art of brewing and grinding, this comprehensive guide serves as a quick and handy reference for all your coffee-related queries. Whether you need a refresher or want to delve into the intricacies of coffee brewing, the Basics of Brewing Handbook has got you covered.
Industry standards - Created by The Specialty Coffee Association of America, this handbook serves as a guide to current industry standards.
Comprehensive - In just 60 pages, this guidebook covers the best practices for brewing, grinding, dialling, and troubleshooting common problems encountered in daily coffee shop operations.